Vietnamese Cooking (5) ebooks by Ann Le, Ashborn, Phan, Nguyen, Tanumihardja, Mingkwan epub mobi Asian Grandmothers Saigon

HEADS UP 1: ‘Cilantro’ is Chinese Parsley / Coriander Leaf’ as mentioned in a number of these cookbooks.
HEADS UP 2: ‘Quick & Easy Vietnamese Cooking’ ebook - For ease of viewing the listing of measurement conversions, at the start of the book, you may need to reduce the size of the font.



HEADS UP 3: Desktop ereaders – Opening up of files may take longer with the larger file sizes. For a couple of them - using Calibre for PC - it took up to about 10 seconds to open.





BOOK 1: The Asian Grandmothers Cookbook: Home Cooking from Asian American Kitchens by Patricia Tanumihardja

Description:
This is hearty food, brightly flavored, equally good to look at and eat. Flavors range from soy and ginger to hot chiles, fragrant curries, and tart vinegars. The author has translated all of the recipes to work in modern home kitchens. Many of them have been handed down from mother to daughter for generations without written recipes, and some appear in tested and written form for the first time. An exhaustive Asian Pantry glossary explains the ingredients, from the many kinds of rice and curries to unfamiliar...

File size: epub 5.32 MB, mobi 5.61 MB


BOOK 2: Vietnamese Home Cooking by Charles Phan

From Preface ‘For years I have been asked to write a cookbook, and for years I would come up with excuses—I was opening a restaurant, or my wife was having a baby. But after three kids and six restaurants, I ran out of excuses.’

Description:
In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients.

File size: epub 49.4 MB, mobi 45.7 MB


BOOK 3: The Food of Vietnam by Luke Nguyen

Description:
Recipes from the authentic street food of the country's busiest cities to the simple seafood dishes of the coast, The Food of Vietnam is a journey to the heart of a rich and diverse culture.

Luke Nguyen is the chef and owner of the award-winning Red Lantern restaurants in Sydney, Australia, and is the author of four bestselling cookbooks. His television work includes Luke Nguyen's Vietnam and Luke Nguyen's Greater Mekong, and he appears as the host on MasterChef Vietnam.

File size: epub 20.5 MB, mobi 22.2 MB


BOOK 4: Quick & Easy Vietnamese Cooking by Chat Mingkwan

Description:
This is the perfect guide to exciting Vietnamese cooking. This book features 38 easy-to-prepare recipes like Fresh Salad Rolls with Chicken or Prawns, Grilled Lemongrass Beef Salad and Mango Coconut Tarts.

File size: epub 11.3 MB, mobi 10.2 MB


BOOK 5: The Little Saigon Cookbook: Vietnamese Cuisine And Culture In Southern California's Little Saigon by Anne Le with photographs Julie Fay Ashborn

Description:
The Little Saigon Cookbook offers dozens of family recipes, many surviving through oral history alone. It takes readers on a tour of culinary landmarks and introduces them to the wealth of authentic dishes found in Little Saigon—from the hot and crispy Vietnamese crepes down Bolsa Avenue to the crunchy, tangy chicken and cabbage goi salad from the Asian Mall.

File size: epub 3.21 MB, mobi 3.23 MB


Note: Have checked the chapter links using Calibre for PC for the epub files and Kindle for PC for the mobi files.

Enjoy experimenting.