The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours -Mantesh

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The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours



Publisher: William Morrow Cookbooks

Amanda Hesser, Merrill Stubbs

2012

Language: English

ISBN-10: 0061887293

ISBN-13: 978-0061887291

EPUB

304 pages

10.7 MB



The team behind the bestselling The Food52 Cookbook and the James Beard Award–winning website Food52 are back. Powered by a thriving online community and edited by noted food writers Amanda Hesser and Merrill Stubbs, Food52 spotlights the best recipes from talented home cooks all over the world. The Food52 Cookbook, Volume 2, features seventy-five of the latest community favorites, including:



Late-Night Coffee-Brined Chicken

Roasted Carrot Soup

Herbed Beef Skewers with Horseradish Cream

Kentucky Hot Toddy

Burnt Caramel Pudding





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The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours -Mantesh

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Great, thanks!!
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THANX
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Good reading.