The Food of Myanmar: Authentic Recipes from the Land of the Golden Pagodas [PDF]

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Added on February 21, 2014 by samsexy98in Books > Ebooks
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The Food of Myanmar: Authentic Recipes from the Land of the Golden Pagodas [PDF] (Size: 14.1 MB)
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The Food of Myanmar: Authentic Recipes from the Land of the Golden Pagodas




Claudia Saw Lwin Robert | Feb 4, 2014 | 126 Pages | PDF | ISBN-13: 978-0804844000 | 14.10 MB


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Myanmar, or Burma as it was formerly known, is a land with an intriguingly different and relatively undiscovered cuisine. Full of delicious and healthful dishes--some hauntingly similar to ones in the neighboring countries of China, India and Thailand, others dramatically different--the classic cooking of Myanmar is not difficult to prepare at home.

The Food of Myanmar is a unique cookbook that presents over 60 recipes encompassing the complete range of traditional Burmese dishes. Discover a distinctive cuisine that draws inspiration from neighboring traditions while remaining true to its Burmese roots.

Learn to create such national favorites as:

* Rice Noodles in Fish Soup
* Tangy Kaffir Lime Salad
* Hearty Pork Balls Cooked in Sweet Soya Bean Sauce
* Sesame-topped Semolina Cake with Coconut
* Floating Rice Dumplings


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The Food of Myanmar: Authentic Recipes from the Land of the Golden Pagodas [PDF]

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