Tanya Steel - The Epicurious Cookbook: More Than 250 of Our Best-Loved Four-Fork Recipes - epub - zeke23

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Tanya Steel - The Epicurious Cookbook: More Than 250 of Our Best-Loved Four-Fork Recipes - epub - zeke23 (Size: 27.41 MB)
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By Tanya Steel - The Epicurious Cookbook: More Than 250 of Our Best-Loved Four-Fork Recipes

for Weeknights, Weekends & Special Occasions

or home cooks hungry for make-again recipes, here is an impeccably curated collection from Epicurious with more than 250 of their "4-fork" recipes, conveniently compiled in a book with new photography, new headnotes, and informative user tips.

Epicurious is, undisputedly, the most respected website for people who like to cook. In their first-ever cookbook, the Epicurious editors have culled their extraordinary database of 180,000 recipes and selected their most popular recipes.





anya Steel is CEO of two companies: Tanya Wenman Steel LLC, a media consultancy agency focusing on content creation across all platforms, and Cooking Up Big Dreams, a company that creates culinary television and video content for kids and adults alike. She is also the Award Director of the Julia Child Award and is the creator of the recently launched Kids’ News World, a site that features extraordinary kids doing extraordinary things.

From 2005 to 2103, Tanya Steel was Editor-in-Chief of Epicurious, the most award-winning digital food brand. Under her tenure and with the help of many brilliant people, Epicurious won 3 American Society of Magazine Editor awards including one for General Excellence, 2 James Beards, 11 Webbys, 1 New York Emmy, and dozens more awards. She was inducted into MIN’s Digital Hall of Fame; herself won a James Beard’s award for Magazine Restaurant Review, 2003 and a World Gourmand Cookbook Award for Children, 2009.

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Tanya Steel - The Epicurious Cookbook: More Than 250 of Our Best-Loved Four-Fork Recipes - epub - zeke23