September 2014 Cookbook Miscellany

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September 2014 Cookbook Miscellany

I now have over 32GB of cookbooks, all PDF/DjVu, in my library. Some have been posted by others; many I forgot I even had. Their one common denominator is that detailed descriptions become repetitious because their titles tell the content. "Miscellany" posts are a way to share these great cookbooks quickly. Those that are more complicated or have truly distinctive features deserve solo copy. This time it's a small selection.


Anderson, Royce - Chocolate Truffles and Strawberries~Easy, Homemade Chocolate Gifts

Department odf health Services, comp. - Pokagon Potawatomi Cookbook

Hedh, Jan and Andersson, Klas - The Ultimate Guide to Homemade Ice Cream~Over 300 Gelatos, Sorbets, Cakes & More

Hoogerhyde, Kris; Walker, Anne; Gough, Dabney - Sweet Cream and Sugar Cones~90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery

Jimenez, Pauline, comp. - Wilderness Cookbook~Great Recipes for Camping and Backpacking

KBH Archers, comp. - Wild Game Cookbook

Krondl, Michael - The Donut~History, Recipes, and Lore from Boston to Berlin

Pleskac, Maggie and Carmichael, Sean - Dueling Chefs~A Vegetarian and a Meat Lover Debate the Plate

Tennessee State Library and Archives - Stirring Up the Past~Revolutions in Tennessee Cooking


Remember: IF you don't seed, the torrent dies. And it can't always be brought back to life.