NutritionTherapy and Pathophysiology 2nd ed.pdf

Nutrition Therapy and Pathophysiology 2nd ed
PART 1
The Role of Nutrition Therapy in Health Care
1 Role of the Dietitian in the Health Care System 2
PART 2
The Nutrition Care Process
2 The Nutrition Care Process 14
3 Nutrition Assessment: Foundation of the Nutrition Care Process 34
4 Nutrition Intervention 66
5 Enteral and Parenteral Nutrition Support 80
6 Documentation of the Nutrition Care Process 106
PART 3
Introduction to Pathophysiology
7 Fluid and Electrolyte Balance 119
8 Acid-Base Balance 137
9 Cellular and Physiological Response to Injury: The Role of the Immune System 149
10 Nutritional Genomics 183
11 Pharmacology 208
PART 4
Nutrition Therapy
12 Energy Balance and Body Weight 238
13 Diseases of the Cardiovascular System 283
14 Diseases of the Upper Gastrointestinal Tract 340
15 Diseases of the Lower Gastrointestinal Tract 376
16 Diseases of the Liver, Gallbladder, and Exocrine Pancreas 437
17 Diseases of the Endocrine System 471
18 Diseases of the Renal System 520
19 Diseases of the Hematological System 562
20 Diseases and Disorders of the Neurological System 609
21 Diseases of the Respiratory System 648
22 Metabolic Stress and the Critically Ill 682
23 Neoplastic Disease 702
24 HIV and AIDS 735
25 Diseases of the Musculoskeletal System 771
26 Metabolic Disorders 805
APPENDIXES A-1
GLOSSARY G-1
INDEX I-1