Kelly, Elizabeth - Tibetan Cooking

Kelly, Elizabeth - Tibetan Cooking~Recipes for Daily Living, Celebration, and Ceremony

Kelly's cookbook provides both insights into Tibetan cuisine (contemporary adaptations, preservation of and connection with traditional Tibetan holidays and religious ceremonies) and easy-to-follow recipes (complete with serving suggestions). Her selections, divided into seven sections averaging ten recipes each, cover everything from condiments to dishes served for the Tibetan New Year.

105pp. + 3 blank for notes, illus.


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