Easy Canning and Preserves Cookbook

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Added on December 14, 2015 by trancedudein Books > Ebooks
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Easy Canning and Preserves Cookbook (Size: 1.52 MB)
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Easy Canning and Preserves Cookbook




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Easy Canning and Preserves Cookbook by Chef Maggie Chow
2015 | ISBN: 1517528429 | English | 46 pages | EPUB + AZW + PDF + MOBI | 2 MB


This is a cookbook for all those want to learn canning. These are the easiest and unique canning recipes.

In this cookbook you will absolutely learn the best canning recipes to make all kinds of delicious creations. The beautiful thing about this canning cookbook is the recipes are super easy. For most recipes you will need a large pot, some boiling water, a mason jar, and some spices.

Canning can be a very complicated task according to who provides the instructions. But come and take a Canning Adventure with Maggie Chow and your journey to delicious preserves will be an easy one.

You will find over 20 days of delicious canning goodness. We guarantee these will be the most unique recipes you have ever tasted. If you do not believe it just peak inside. Learn these recipes and learn some of the best ways to preserve delicious foods.

Here is a Preview of the Recipes You Will Learn:

Multiple Salsa Recipes
Canning Guava
Canning Peppers
Banana Butter
Canning Cranberries
Much, much more!




PS : If You got an error while extracting while others are working try diferent directory path in your PC. Somtimes if you got a long directory path while extracting it will giv you an error. To solve this issue , as an example just paste the tgz file in C drive and extract (just inside the C drive not with in any other folder). Hope your Understand

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Easy Canning and Preserves Cookbook