Cooking the Norwegian Way.pdf

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Added on February 10, 2011 by in Books > Ebooks
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Cooking the Norwegian Way.pdf (Size: 7.27 MB)
 Cooking the Norwegian Way.pdf7.27 MB

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Cooking the Norwegian Way | PDF | 72 pages

An introduction to the cooking of Norway, featuring traditional recipes such as fruit soup, Christmas bread, and rice pudding. Also includes a typical menu for breakfast, lunch, and dinner and several dishes from other Scandinavian countries.

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Cooking the Norwegian Way.pdf

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