Cooking the Cuban Way

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Added on January 6, 2015 by a0b10c110in Books > Textbooks
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Cooking the Cuban Way

Presents recipes for dishes, such as Bird's Nest Soup, Stargazy Pie, and Hopping John, from eleven different countries. Includes lists of cooking utensils, terms, and special ingredients.

Product Details

Language: English
ISBN-10: 0822541297
ISBN-13: 978-0822541295

Review

OK and by no means intends to be an authority of the subject. Contains standard Central and South American foods such as Piccadillo and Salpicon and a few specialties.


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5.96 MB
seeders:26
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Cooking the Cuban Way

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